Alrahman Kitchen At Geylang Serai Market And Food Centre
Just like any typical Halal food stall in Geylang Serai Market And Food Centre, Alrahman Kitchen offers popular malay cuisine such as Mee Rebus, Mee Soto, Lontong and Gado Gado. Interestingly, it is a common sight for Muslim food stall with names related to their faith. “Alrahman” has the meaning of “merciful” and used exclusively for Allah (God).
Typically, Mee Rebus is made of yellow egg noodles, with a spicy and sweet curry-like gravy, which makes or breaks the dish. Ingredients for the gravy comprises potatoes, curry powder, water, salted soya beans, dried shrimps, and peanuts. On top of that, it is garnished with a hard boiled egg, calamansi limes, spring onions, Chinese celery, green chillies, fried firm tofu (tau kwa), fried shallots and bean sprouts.
I like the version of Mee Rebus from Alrahman Kitchen. Basically, the gravy was thick and served with generous portion which was sufficient for each mouth noodle.
In comparison to most Mee Rebus gravy, this was slightly more spicy, but still bearable and tasty.
Geylang Serai Market has so many Muslim food stalls selling similar food type. I’ve tried the Mee Rebus at Geylang Corner Food Stall which is one of the better ones around.
So what’s your recommendation for Mee Rebus or favourite stall that I should look out for, comment below!!!
#02-139, 1 Geylang Serai
Mon to Sun: 7am – 7pm